First

Beef filet with port and shallot butter crust

Lime truffle oil cilantro hamachi ceviche canape

Big Eye ahi tar tar with hot mustard sauce

Goat cheese stuffed shrimp cakes

BBQ'd oysters with garlic, chili and ginger lemon sauce

Oxtail soft tacos

Tempura lobster with spicy aioli

Roasted pork belly with lilikoi BBQ sauce

Mini tamales